BASIC PEPARATION TECHNIQUES IN BIOCHEMISTRY (Record no. 369114)

MARC details
000 -LEADER
fixed length control field 00392nam a2200157Ia 4500
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 230516s9999 xx 000 0 und d
041 ## - LANGUAGE CODE
Language code of text/sound track or separate title eng
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 612.05
Item number OKA
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name OKATORE R. O.
245 ## - TITLE STATEMENT
Title BASIC PEPARATION TECHNIQUES IN BIOCHEMISTRY
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Name of publisher, distributor, etc. NEW AGE INTERNATIONAL PUBLICATION
Date of publication, distribution, etc. 2008
300 ## - PHYSICAL DESCRIPTION
Extent 78
365 ## - TRADE PRICE
Tax rate 1 20%
520 ## - SUMMARY, ETC.
Summary, etc. BCP
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element BIOCHEMISTRY
Holdings
Withdrawn status Lost status Damaged status Not for loan Home library Current library Date acquired Source of acquisition Cost, normal purchase price Total Checkouts Full call number Barcode Date last seen Price effective from Koha item type
        College of Pharmacy, Navi Mumbai College of Pharmacy, Navi Mumbai 16/05/2023 Sai Book Center, 693, Budhwar peth 1/2 Saubhagya building, Bajirao Road, Pune-411002 020-24473272 Email: saibookpune@yahoo.in 185.00   612.05 OKA PCM-B-6859 16/05/2023 16/05/2023 Book

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