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Food Microbiology Fundamentals and Frontiers (Record no. 75958)

MARC details
000 -LEADER
fixed length control field	00433pam a2200157 a 4500
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number	9781555811174
Terms of availability
041 ## - LANGUAGE CODE
Language code of text/sound track or separate title	eng
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number	576
Item number	DOY
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name	Doyle, M P.
245 ## - TITLE STATEMENT
Title	Food Microbiology Fundamentals and Frontiers
Medium	Textual Documents
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc.	Noida
Name of publisher, distributor, etc.	American Society of Health System Pharmacists
Date of publication, distribution, etc.	1997
300 ## - PHYSICAL DESCRIPTION
Extent	768.
653 ## - INDEX TERM--UNCONTROLLED
Uncontrolled term	Microbiology
700 ## - ADDED ENTRY--PERSONAL NAME
Personal name	Beuchat, L R.
--	Montville, T J.
930 ## - EQUIVALENCE OR CROSS-REFERENCE-UNIFORM TITLE HEADING [LOCAL, CANADA]
Uniform title	2677

Holdings
Withdrawn status	Lost status	Damaged status	Not for loan	Collection	Home library	Current library	Date acquired	Source of acquisition	Cost, normal purchase price	Total Checkouts	Full call number	Barcode	Date last seen	Copy number	Price effective from	Koha item type
					Poona College of Pharmacy, Pune	Poona College of Pharmacy, Pune	15/07/2003	K. M. Varghese Company	4582.00		576 DOY	PCP-BMT-798	24/02/2023	1	24/02/2023	Book