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FOOD ADDITIVES S N MAHINDRU Textual Documents

By: Contributor(s): Material type: TextTextOriginal language: Publication details: New Delhi APH PUBEdition: 1stDescription: 339ISBN:
  • 978-81-313-0417-4
Subject(s): DDC classification:
  • 641
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Holdings
Item type Current library Home library Collection Call number Materials specified Copy number Status Date due Barcode
Book Book Institute of Hotel Management & Catering Technology, Pune Institute of Hotel Management & Catering Technology, Pune General 641 (Browse shelf(Opens below)) 1 Available HMP-D-4079

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