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The Beverage Managers Guide to wines Beers and spirits Textual Documents
Material type:
TextOriginal language: Publication details: New Delhi: Pearson Edu.Edition: 1 st ed / 2019Description: 454ISBN: - 978-93-530-6284-2
- 663.1 LAL
| Item type | Current library | Home library | Call number | Materials specified | Copy number | Status | Date due | Barcode |
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Book
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Institute of Hotel Management & Catering Technology, Pune | Institute of Hotel Management & Catering Technology, Pune | 663.1 LAL (Browse shelf(Opens below)) | 1 | Available | HMP-D-9500 | ||
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Book
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Institute of Hotel Management & Catering Technology, Pune | Institute of Hotel Management & Catering Technology, Pune | 663.1 LAL (Browse shelf(Opens below)) | 2 | Available | HMP-D-9501 | ||
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Book
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Institute of Hotel Management & Catering Technology, Pune | Institute of Hotel Management & Catering Technology, Pune | 663.1 LAL (Browse shelf(Opens below)) | 3 | Available | HMP-D-9502 | ||
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Book
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Institute of Hotel Management & Catering Technology, Pune | Institute of Hotel Management & Catering Technology, Pune | 663.1 LAL (Browse shelf(Opens below)) | 4 | Available | HMP-D-9503 | ||
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Book
|
Institute of Hotel Management & Catering Technology, Pune | Institute of Hotel Management & Catering Technology, Pune | 663.1 LAL (Browse shelf(Opens below)) | 5 | Available | HMP-D-9504 |
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