FRUIT & VEGETABLE PRESERVATION (PRINCIPLES AND PRACTICES)

By: Contributor(s): Material type: TextTextLanguage: ENG Series: UNIVERSAL BOOK STOLL, PUNE, B-20, DT-04/05/2004Publication details: Lucknow International Book Distributing co Publising Divisin 2017Edition: 3RD ED.2001, REP.2003 EdDescription: 474p
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Item type Current library Home library Collection Call number Materials specified Status Date due Barcode
Book Book Loknete Mohanrao Kadam College of Agriculture, Kadegaon, Sangli Loknete Mohanrao Kadam College of Agriculture, Kadegaon, Sangli C Available AGK-637
Book Book Loknete Mohanrao Kadam College of Agriculture, Kadegaon, Sangli Loknete Mohanrao Kadam College of Agriculture, Kadegaon, Sangli C Available AGK-636
Book Book Loknete Mohanrao Kadam College of Agriculture, Kadegaon, Sangli Loknete Mohanrao Kadam College of Agriculture, Kadegaon, Sangli C Available AGK-635
Book Book Loknete Mohanrao Kadam College of Agriculture, Kadegaon, Sangli Loknete Mohanrao Kadam College of Agriculture, Kadegaon, Sangli C Available AGK-634
Book Book Loknete Mohanrao Kadam College of Agriculture, Kadegaon, Sangli Loknete Mohanrao Kadam College of Agriculture, Kadegaon, Sangli C Available AGK-633

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