Fish & seafood dine with frances master chefs

By: Material type: TextTextLanguage: English Publication details: Konemann pub.Description: 240pDDC classification:
  • 641.5
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Item type Current library Home library Call number Materials specified Status Date due Barcode
Book Book Institute of Hotel Management & Catering Technology, Navi Mumbai Institute of Hotel Management & Catering Technology, Navi Mumbai 641.5 (Browse shelf(Opens below)) Available IHM-IHMCT-19

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