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101.
AYURVEDIC DIETETIC NUTRITION & HEALTH by
  • KULRATAN SINGH
Edition: 1
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: ENGLISH
Publication details: VARANASI CHAUKHAMBA PRAKASHAN 2019
Availability: Items available for loan: College of Ayurved, Pune (1)Call number: 613/SIN.

102.
AYURVEDIC DIETETIC NUTRITION & HEALTH by
  • KULRATAN SINGH
Edition: 1
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: ENGLISH
Publication details: VARANASI CHAUKHAMBA PRAKASHAN 2019
Availability: Not available: College of Ayurved, Pune: Checked out (1).

103.
AYURVEDIC DIETETIC NUTRITION & HEALTH by
  • KULRATAN SINGH
Edition: 1
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: ENGLISH
Publication details: VARANASI CHAUKHAMBA PRAKASHAN 2019
Availability: Items available for loan: College of Ayurved, Pune (1)Call number: 613/SIN.

104.
AYURVEDIC DIETETIC NUTRITION & HEALTH by
  • KULRATAN SINGH
Edition: 1
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: ENGLISH
Publication details: VARANASI CHAUKHAMBA PRAKASHAN 2019
Availability: Items available for loan: College of Ayurved, Pune (1)Call number: 613/SIN.

105.
AYURVEDIC DIETETIC NUTRITION & HEALTH by
  • KULRATAN SINGH
Edition: 1
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: ENGLISH
Publication details: VARANASI CHAUKHAMBA PRAKASHAN 2019
Availability: Items available for loan: College of Ayurved, Pune (1)Call number: 613/SIN.

106.
NUTRITIVE VALUE OF INDIAN FOODS. by
  • GOPALAN C., RAM SASTRI B. V., BALSUBRAMANIAN
Edition: 1ST ED
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: ENGLISH
Publication details: NULL NATIONAL INSTITUTE OF NUTRITION. 2004
Availability: Items available for loan: College of Nursing Sangli (1)Call number: 613.2.

107.
NUTRITIVE VALUE OF INDIAN FOODS. by
  • GOPALAN C., RAM SASTRI B. V., BALSUBRAMANIAN
Edition: 1ST ED
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: ENGLISH
Publication details: NULL NATIONAL INSTITUTE OF NUTRITION. 2004
Availability: Items available for loan: College of Nursing Sangli (1)Call number: 613.2.

108.
NUTRITIVE VALUE OF INDIAN FOODS. by
  • GOPALAN C., RAM SASTRI B. V., BALSUBRAMANIAN
Edition: 1ST ED
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: ENGLISH
Publication details: NULL NATIONAL INSTITUTE OF NUTRITION. 2004
Availability: Items available for loan: College of Nursing Sangli (1)Call number: 613.2.

109.
NUTRITIVE VALUE OF INDIAN FOODS. by
  • GOPALAN C., RAM SASTRI B. V., BALSUBRAMANIAN
Edition: 1ST ED
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: ENGLISH
Publication details: NULL NATIONAL INSTITUTE OF NUTRITION. 2004
Availability: Items available for loan: College of Nursing Sangli (1)Call number: 613.2.

110.
NUTRITIVE VALUE OF INDIAN FOODS. by
  • GOPALAN C., RAM SASTRI B. V., BALSUBRAMANIAN
Edition: 1ST ED
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: ENGLISH
Publication details: NULL NATIONAL INSTITUTE OF NUTRITION. 2004
Availability: Items available for loan: College of Nursing Sangli (1)Call number: 613.2.

111.
NUTRITIVE VALUE OF INDIAN FOODS. by
  • GOPALAN C., RAM SASTRI B. V., BALSUBRAMANIAN
Edition: 1ST ED
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: ENGLISH
Publication details: NULL NATIONAL INSTITUTE OF NUTRITION. 2004
Availability: Items available for loan: College of Nursing Sangli (1)Call number: 613.2.

112.
NUTRITIVE VALUE OF INDIAN FOODS. by
  • GOPALAN C., RAM SASTRI B. V., BALSUBRAMANIAN
Edition: 1ST ED
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: ENGLISH
Publication details: NULL NATIONAL INSTITUTE OF NUTRITION. 2004
Availability: Items available for loan: College of Nursing Sangli (1)Call number: 613.2.

113.
NUTRITION AND DIETETICS by
  • SHUBHANGINI JOSHI
Edition: 3
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: ENGLISH
Publication details: NULL MC. GRAW HILL. 2004
Availability: Items available for loan: College of Nursing Sangli (1)Call number: 613.2.

114.
NUTRITIVE VALUE OF INDIAN FOODS. by
  • GOPALAN C., RAM SASTRI B. V., BALSUBRAMANIAN
Edition: 1ST ED
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: ENGLISH
Publication details: NULL NATIONAL INSTITUTE OF NUTRITION. 2004
Availability: Items available for loan: College of Nursing Sangli (1)Call number: 613.2.

115.
NUTRITIVE VALUE OF INDIAN FOODS. by
  • GOPALAN C., RAM SASTRI B. V., BALSUBRAMANIAN
Edition: 1ST ED
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: ENGLISH
Publication details: NULL NATIONAL INSTITUTE OF NUTRITION. 2004
Availability: Items available for loan: College of Nursing Sangli (1)Call number: 613.2.

116.
HAND BOOK OF FOOD AND NUTRITION. by
  • SWAMINATHAN M
Edition: 1ST ED
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: ENGLISH
Publication details: NULL BANGALORE PRINTING & PUBLISHING. 2006
Availability: Items available for loan: College of Nursing Sangli (1)Call number: 613.2.

117.
NUTRITION SCIENCE by
  • SRILAKSHMI
Edition: 3 RD ED
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: ENGLISH
Publication details: NULL NEW AGENCY INTER LTD. 2009
Availability: Items available for loan: College of Nursing Sangli (1)Call number: 613.2.

118.
HAND BOOK OF FOOD AND NUTRITION. by
  • SWAMINATHAN M
Edition: 1ST ED
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: ENGLISH
Publication details: NULL BANGALORE PRINTING & PUBLISHING. 2006
Availability: Items available for loan: College of Nursing Sangli (1)Call number: 613.2.

119.
HAND BOOK OF FOOD AND NUTRITION. by
  • SWAMINATHAN M
Edition: 1ST ED
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: ENGLISH
Publication details: NULL BANGALORE PRINTING & PUBLISHING. 2006
Availability: Items available for loan: College of Nursing Sangli (1)Call number: 613.2.

120.
HAND BOOK OF FOOD AND NUTRITION. by
  • SWAMINATHAN M
Edition: 1ST ED
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: ENGLISH
Publication details: NULL BANGALORE PRINTING & PUBLISHING. 2006
Availability: Items available for loan: College of Nursing Sangli (1)Call number: 613.2.

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