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1.
Nutrient Requirements And Recommended Dietary Allowances for Indians / Textual Documents by
  • ICMR
Material type: Text Text
Language: ENG Original language: ENG
Publication details: : National Institute of Nutrition , 1990
Availability: Items available for loan: Medical College, Pune (1)Call number: 613.2 ICM.

2.
Nutritive Value of Indian Foods / Textual Documents by
  • Gopalan, C
Edition: 1971 / .
Material type: Text Text
Language: ENG Original language: ENG
Publication details: Hyderabad : National Institute of Nutrition , 2004
Availability: Items available for loan: Medical College, Pune (5)Call number: 613 GOP, ...

3.
Nutritive Value of Indian Foods by C Gopalan Paper by
  • Gopalan, C
  • Ramasastri, B V Ramasastri, B V1
Edition: 1st ed
Material type: Text Text
Language: English
Publication details: Hyderabad National Institute of Nutrition 1996
Availability: Items available for loan: Yashwantrao Mohite College of Arts, Science And Commerce, Pune (1)Call number: .

4.
NUTRITIVE VALUE OF INDIAN FOODS GOPALAN C Textual Documents by
  • GOPALAN C [Author]
  • [Co-Author]
Material type: Text Text
Original language:
Publication details: India NATIONAL Institute of Nutrition india
Availability: Items available for loan: Institute of Hotel Management & Catering Technology, Pune (2)Call number: 641.5 , ...

5.
Nutritive Value Of Indian Foods by
  • Gopalan, C
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Hyderabad National Institute Of Nutrition 2004
Availability: No items available.

6.
Nutritive Value Of Indian Foods by
  • Gopalan, C
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Hyderabad National Institute Of Nutrition 2004
Availability: No items available.

7.
Nutritive Value Of Indian Foods by
  • Gopalan, C
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Hyderabad National Institute Of Nutrition 2004
Availability: No items available.

8.
Nutritive Value Of Indian Foods by
  • Gopalan, C
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Hyderabad National Institute Of Nutrition 2004
Availability: No items available.

9.
Nutritive Value Of Indian Foods by
  • Gopalan, C
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Hyderabad National Institute Of Nutrition 2004
Availability: No items available.

10.
Nutritive Value Of Indian Foods by
  • Gopalan, C
Edition: 1st Ed. RP. 2011
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Hyderabad National Institute Of Nutrition 2011
Dissertation note: text
Availability: No items available.

11.
Nutritive Value Of Indian Foods by
  • Gopalan, C
Edition: 1st Ed. RP. 2011
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Hyderabad National Institute Of Nutrition 2011
Dissertation note: text
Availability: No items available.

12.
NUTRITIVE VALUE OF INDIAN FOODS. by
  • GOPALAN C., RAM SASTRI B. V., BALSUBRAMANIAN
Edition: 1ST ED
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: ENGLISH
Publication details: NULL NATIONAL INSTITUTE OF NUTRITION. 2004
Availability: Items available for loan: College of Nursing Sangli (1)Call number: 613.2.

13.
NUTRITIVE VALUE OF INDIAN FOODS. by
  • GOPALAN C., RAM SASTRI B. V., BALSUBRAMANIAN
Edition: 1ST ED
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: ENGLISH
Publication details: NULL NATIONAL INSTITUTE OF NUTRITION. 2004
Availability: Items available for loan: College of Nursing Sangli (1)Call number: 613.2.

14.
NUTRITIVE VALUE OF INDIAN FOODS. by
  • GOPALAN C., RAM SASTRI B. V., BALSUBRAMANIAN
Edition: 1ST ED
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: ENGLISH
Publication details: NULL NATIONAL INSTITUTE OF NUTRITION. 2004
Availability: Items available for loan: College of Nursing Sangli (1)Call number: 613.2.

15.
NUTRITIVE VALUE OF INDIAN FOODS. by
  • GOPALAN C., RAM SASTRI B. V., BALSUBRAMANIAN
Edition: 1ST ED
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: ENGLISH
Publication details: NULL NATIONAL INSTITUTE OF NUTRITION. 2004
Availability: Items available for loan: College of Nursing Sangli (1)Call number: 613.2.

16.
NUTRITIVE VALUE OF INDIAN FOODS. by
  • GOPALAN C., RAM SASTRI B. V., BALSUBRAMANIAN
Edition: 1ST ED
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: ENGLISH
Publication details: NULL NATIONAL INSTITUTE OF NUTRITION. 2004
Availability: Items available for loan: College of Nursing Sangli (1)Call number: 613.2.

17.
NUTRITIVE VALUE OF INDIAN FOODS. by
  • GOPALAN C., RAM SASTRI B. V., BALSUBRAMANIAN
Edition: 1ST ED
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: ENGLISH
Publication details: NULL NATIONAL INSTITUTE OF NUTRITION. 2004
Availability: Items available for loan: College of Nursing Sangli (1)Call number: 613.2.

18.
NUTRITIVE VALUE OF INDIAN FOODS. by
  • GOPALAN C., RAM SASTRI B. V., BALSUBRAMANIAN
Edition: 1ST ED
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: ENGLISH
Publication details: NULL NATIONAL INSTITUTE OF NUTRITION. 2004
Availability: Items available for loan: College of Nursing Sangli (1)Call number: 613.2.

19.
NUTRITIVE VALUE OF INDIAN FOODS. by
  • GOPALAN C., RAM SASTRI B. V., BALSUBRAMANIAN
Edition: 1ST ED
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: ENGLISH
Publication details: NULL NATIONAL INSTITUTE OF NUTRITION. 2004
Availability: Items available for loan: College of Nursing Sangli (1)Call number: 613.2.

20.
NUTRITIVE VALUE OF INDIAN FOODS. by
  • GOPALAN C., RAM SASTRI B. V., BALSUBRAMANIAN
Edition: 1ST ED
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: ENGLISH
Publication details: NULL NATIONAL INSTITUTE OF NUTRITION. 2004
Availability: Items available for loan: College of Nursing Sangli (1)Call number: 613.2.

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