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1.
MASTERING RESTAURANT SERVICE CRACKNELL H.L. Textual Documents by
  • CRACKNELL H.L [Author]
  • [Co-Author]
Edition: 1st
Material type: Text Text
Original language:
Publication details: London Mamillan Edu
Availability: Items available for loan: Institute of Hotel Management & Catering Technology, Pune (1)Call number: 642.60941 .

2.
MASTERING RESTAURNAT SERVICE CRACKNELL H L Textual Documents by
  • CRACKNELL H L [Author]
  • [Co-Author]
Material type: Text Text
Original language:
Publication details: London Macmillan Edu
Availability: Items available for loan: Institute of Hotel Management & Catering Technology, Pune (1)Call number: .

3.
PRACTICAL PROFESSIONAL CATERING MANAGEMENT. CRACKNELL H.L. Textual Documents by
  • CRACKNELL H.L [Author]
  • [Co-Author]
Material type: Text Text
Original language:
Publication details: spain thomson Delmar learninig
Availability: Items available for loan: Institute of Hotel Management & Catering Technology, Pune (1)Call number: .

4.
PRACTICAL PROFESSIONAL GASTRONOMY CRACKNELL H.L. Textual Documents by
  • CRACKNELL H.L [Author]
  • [Co-Author]
Edition: 1st
Material type: Text Text
Original language:
Publication details: London Mamillan Edu
Availability: Items available for loan: Institute of Hotel Management & Catering Technology, Pune (1)Call number: 641.013 .

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