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1.
ALL COLOUR COOK BOOK HAMLYN Textual Documents by
  • HAMLYN [Author]
  • [Co-Author]
Edition: 1st
Material type: Text Text
Original language:
Publication details: London Arnold Publishig
Availability: Items available for loan: Institute of Hotel Management & Catering Technology, Pune (1)Call number: 641.5 .

2.
COMPLETE THAI COOKING HAMLYN Textual Documents by
  • HAMLYN [Author]
  • [Co-Author]
Edition: 1st
Material type: Text Text
Original language:
Publication details: new york octopus pub
Availability: Items available for loan: Institute of Hotel Management & Catering Technology, Pune (1)Call number: .

3.
COOKTAIL OVER 200 CLASSIC RECIPES HAMLYN Textual Documents by
  • HAMLYN [Author]
  • [Co-Author]
Material type: Text Text
Original language:
Publication details: OCTOPUS
Availability: Items available for loan: Institute of Hotel Management & Catering Technology, Pune (1)Call number: .

4.
FOOD PROCESSOR COOKBOOK. HAMLYN Textual Documents by
  • HAMLYN [Author]
  • [Co-Author]
Edition: 1st
Material type: Text Text
Original language:
Publication details: london HAMLYN
Availability: Items available for loan: Institute of Hotel Management & Catering Technology, Pune (1)Call number: .

5.
HAMLYAN ESSENTIAL CHINESE. HAMLYN Textual Documents by
  • HAMLYN [Author]
  • [Co-Author]
Material type: Text Text
Original language:
Publication details: london HAMLYN
Availability: Items available for loan: Institute of Hotel Management & Catering Technology, Pune (1)Call number: .

6.
HAMLYN ESSENTIAL THAI HAMLYN H Textual Documents by
  • HAMLYN H [Author]
  • [Co-Author]
Edition: 1st
Material type: Text Text
Original language:
Publication details: london HAMLYN
Availability: Items available for loan: Institute of Hotel Management & Catering Technology, Pune (1)Call number: 641.5 .

7.
HOW TO COOK HAMLYN Textual Documents by
  • HAMLYN [Author]
  • [Co-Author]
Edition: 1st
Material type: Text Text
Original language:
Publication details: London OCTOPUS
Availability: Items available for loan: Institute of Hotel Management & Catering Technology, Pune (1)Call number: 641.5/8 .

8.
JUICES & SMOOTHIES HAMLYN Textual Documents by
  • HAMLYN [Author]
  • [Co-Author]
Edition: 1st
Material type: Text Text
Original language:
Publication details: new york octopus pub
Availability: Items available for loan: Institute of Hotel Management & Catering Technology, Pune (1)Call number: .

9.
LAROUSSE GASTRONOMIQUE HAMLYN P Textual Documents by
  • HAMLYN P [Author]
  • [Co-Author]
Material type: Text Text
Original language:
Availability: Items available for loan: Institute of Hotel Management & Catering Technology, Pune (1)Call number: 641.3003 .

10.
LAROUSSE GASTRONOMIQUE. HAMLYN.P. Textual Documents by
  • HAMLYN.P [Author]
  • [Co-Author]
Material type: Text Text
Original language:
Publication details: China
Availability: Items available for loan: Institute of Hotel Management & Catering Technology, Pune (1)Call number: 641.013 .

11.
LARROUSSE GASTRONOMIQUE HAMLYN Textual Documents by
  • HAMLYN [Author]
  • [Co-Author]
Material type: Text Text
Original language:
Publication details: london HAMLYN
Availability: Items available for loan: Institute of Hotel Management & Catering Technology, Pune (1)Call number: 641.5 .

12.
LARROUSSE GASTRONOMIQUE PAUL HAMLYN Textual Documents by
  • PAUL HAMLYN [Author]
  • [Co-Author]
Material type: Text Text
Original language:
Publication details: london Great Britainia
Availability: Items available for loan: Institute of Hotel Management & Catering Technology, Pune (5)Call number: 641.5 , ...

13.
LITTLE BOOK OF ALCOHOL FREE COCKTAILS HAMLYN Textual Documents by
  • HAMLYN [Author]
  • [Co-Author]
Edition: 1st
Material type: Text Text
Original language:
Publication details: london HAMLYN
Availability: Items available for loan: Institute of Hotel Management & Catering Technology, Pune (1)Call number: 641.875 .

14.
MILLION MENUS: MIX AND MATCH A MILLION THREE COURSE MILLS HAMLYN Textual Documents by
  • HAMLYN [Author]
  • [Co-Author]
Edition: 1st
Material type: Text Text
Original language:
Publication details: london OCTOPUS
Availability: Items available for loan: Institute of Hotel Management & Catering Technology, Pune (1)Call number: .

15.
ONE POT HAMLYN Textual Documents by
  • HAMLYN [Author]
  • [Co-Author]
Edition: 1st
Material type: Text Text
Original language:
Publication details: london HAMLYN
Availability: Items available for loan: Institute of Hotel Management & Catering Technology, Pune (1)Call number: 641.82 .

16.
THE COMPLETE COOK HAMLYN Textual Documents by
  • HAMLYN [Author]
  • [Co-Author]
Edition: 1st
Material type: Text Text
Original language:
Publication details: london Octopus pub
Availability: Items available for loan: Institute of Hotel Management & Catering Technology, Pune (1)Call number: 641.5 .

17.
THE COMPLETE COOK. HAMLYN Textual Documents by
  • HAMLYN [Author]
  • [Co-Author]
Material type: Text Text
Original language:
Publication details: london P.G.Pub
Availability: Items available for loan: Institute of Hotel Management & Catering Technology, Pune (1)Call number: 641.5 .

18.
ALL COLOUR COOK BOOK HAMLYN Textual Documents by
  • HAMLYN [Author]
  • [Co-Author]
Edition: 1st
Material type: Text Text
Original language:
Publication details: London Arnold Publishig
Availability: No items available.

19.
COMPLETE THAI COOKING HAMLYN Textual Documents by
  • HAMLYN [Author]
  • [Co-Author]
Edition: 1st
Material type: Text Text
Original language:
Publication details: new york octopus pub
Availability: No items available.

20.
COOKTAIL OVER 200 CLASSIC RECIPES HAMLYN Textual Documents by
  • HAMLYN [Author]
  • [Co-Author]
Material type: Text Text
Original language:
Publication details: OCTOPUS
Availability: No items available.

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