000 00370pam a2200157 a 4500
020 _a3-8290-6081-5
_c
041 _h
100 _aPETERSON J.
_eAuthor
245 _aESSENTIALS OF COOKING.
_cPETERSON J.
_hTextual Documents
250 _a1ST
260 _ahong kong
_bKonemann
300 _a299
653 _afood Producation
700 _eCo-Author
930 _a1364
999 _c228765
_d228765