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1.
A GUIDE TO FOOD & BEVERAGE Y G THARAKAN Textual Documents by
  • Y G THARAKAN [Author]
  • [Co-Author]
Material type: Text Text
Original language:
Publication details: new Delhi Tata Mc Graw hill
Availability: Items available for loan: Institute of Hotel Management & Catering Technology, Pune (1)Call number: .

2.
A GUIDE TO FOOD & BEVERAGE Y G THARAKAN Textual Documents by
  • Y G THARAKAN [Author]
  • [Co-Author]
Edition: 1st
Material type: Text Text
Original language:
Publication details: new Delhi Tata Mc Graw hill
Availability: Items available for loan: Institute of Hotel Management & Catering Technology, Pune (1)Call number: .

3.
A GUIDE TO FOOD & BEVERAGE Y.G. THAKARAN Textual Documents by
  • Y.G. THAKARAN [Author]
  • [Co-Author]
Material type: Text Text
Original language:
Publication details: new delhi Tata Mc Graw hill
Availability: Items available for loan: Institute of Hotel Management & Catering Technology, Pune (1)Call number: .

4.
A GUIDE TO FOOD BEVERAGE Y.G. THARAKAN Textual Documents by
  • Y.G. THARAKAN [Author]
  • [Co-Author]
Material type: Text Text
Original language:
Publication details: new delhi Tata Mc Graw hill
Availability: Items available for loan: Institute of Hotel Management & Catering Technology, Pune (5)Call number: , ...

5.
A GUIDE TO FOOD BEVERAGE. Y.G.THARAKAN. Textual Documents by
  • Y.G.THARAKAN [Author]
  • [Co-Author]
Material type: Text Text
Original language:
Publication details: TATA
Availability: Items available for loan: Institute of Hotel Management & Catering Technology, Pune (1)Call number: .

6.
AN INTRODUCTION TO FOOD BEVERAGE STUDIES MAGRIS M Textual Documents by
  • MAGRIS M [Author]
  • [Co-Author]
Edition: 1st
Material type: Text Text
Original language:
Publication details: Australia Hospitality Press
Availability: Items available for loan: Institute of Hotel Management & Catering Technology, Pune (1)Call number: 641.95 .

7.
AN INTRODUCTION TO FOOD BEVERAGE STUDIES MAGRIS M Textual Documents by
  • MAGRIS M [Author]
  • [Co-Author]
Material type: Text Text
Original language:
Publication details: Melbourne HOSPITALITY Press
Availability: Items available for loan: Institute of Hotel Management & Catering Technology, Pune (1)Call number: .

8.
AN INTRODUCTION TO FOOD BEVERAGE. MAGRIS M. Textual Documents by
  • MAGRIS M [Author]
  • [Co-Author]
Material type: Text Text
Original language:
Publication details: Australia Hospitelity
Availability: Items available for loan: Institute of Hotel Management & Catering Technology, Pune (1)Call number: 641.57 .

9.
ASIAN FUSION BY CHEF WINI BRUGGER. BRUGGER W. Textual Documents by
  • BRUGGER W [Author]
  • [Co-Author]
Material type: Text Text
Original language:
Publication details: Bangkok Asia Pub
Availability: Items available for loan: Institute of Hotel Management & Catering Technology, Pune (1)Call number: .

10.
BAR & COCKTAIL BOOK JAKSON S.M. Textual Documents by
  • JAKSON S.M [Author]
  • [Co-Author]
Material type: Text Text
Original language:
Publication details: michel
Availability: Items available for loan: Institute of Hotel Management & Catering Technology, Pune (1)Call number: .

11.
BAR (MANAGEMENT & CONTROL) B.K. CHAKRAVARTI Textual Documents by
  • B.K. CHAKRAVARTI [Author]
  • [Co-Author]
Material type: Text Text
Original language:
Publication details: APH
Availability: Items available for loan: Institute of Hotel Management & Catering Technology, Pune (1)Call number: .

12.
BAR AND RESTAURANT INTERIOR STRUCTURES LORRAINE FARRERY Textual Documents by
  • LORRAINE FARRERY [Author]
  • [Co-Author]
Edition: 1st
Material type: Text Text
Original language:
Publication details: England John wiley & Sons Ltd
Availability: Items available for loan: Institute of Hotel Management & Catering Technology, Pune (1)Call number: .

13.
BAR ATTENDANTS HANDBOOK ELLIS G Textual Documents by
  • ELLIS G [Author]
  • [Co-Author]
Edition: 1st
Material type: Text Text
Original language:
Publication details: Australia HOSPITALITY Press
Availability: Items available for loan: Institute of Hotel Management & Catering Technology, Pune (1)Call number: 951 .

14.
BAR ATTENDANTS HANDBOOK ELLIS G Textual Documents by
  • ELLIS G [Author]
  • [Co-Author]
Material type: Text Text
Original language:
Publication details: Melbourne HOSPITALITY Press
Availability: Items available for loan: Institute of Hotel Management & Catering Technology, Pune (1)Call number: .

15.
BAR ATTENDANTS HANDBOOK ELLIS G Textual Documents by
  • ELLIS G [Author]
  • [Co-Author]
Material type: Text Text
Original language:
Publication details: Mulbourne Hospitality Press
Availability: Items available for loan: Institute of Hotel Management & Catering Technology, Pune (1)Call number: TX951 .

16.
BAR SERVICE HYTER R. Textual Documents by
  • HYTER R [Author]
  • [Co-Author]
Material type: Text Text
Original language:
Publication details: Australia H.P.
Availability: Items available for loan: Institute of Hotel Management & Catering Technology, Pune (1)Call number: .

17.
CLASSIC BRANDY. FAITH N. Textual Documents by
  • FAITH N [Author]
  • [Co-Author]
Material type: Text Text
Original language:
Publication details: london Prion Books LTD
Availability: Items available for loan: Institute of Hotel Management & Catering Technology, Pune (1)Call number: .

18.
CLASSIC GIN COATES G. Textual Documents by
  • COATES G [Author]
  • [Co-Author]
Edition: 1ST
Material type: Text Text
Original language:
Publication details: london Prion Books LTD
Availability: Items available for loan: Institute of Hotel Management & Catering Technology, Pune (1)Call number: .

19.
CLASSIC RUM. ARKELL J. Textual Documents by
  • ARKELL J [Author]
  • [Co-Author]
Material type: Text Text
Original language:
Publication details: london Prion Books LTD
Availability: Items available for loan: Institute of Hotel Management & Catering Technology, Pune (1)Call number: .

20.
COCKTAIL GUIDE BLACKER M. Textual Documents by
  • BLACKER M [Author]
  • [Co-Author]
Material type: Text Text
Original language:
Publication details: Sydeney A.E.D
Availability: Items available for loan: Institute of Hotel Management & Catering Technology, Pune (1)Call number: .

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